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APPLIED FOOD SCIENCES

Innovative, Functional Ingredients.

Applied Food Sciences

Innovative, Functional Ingredients

For over 20 years, Applied Food Sciences (AFS) has been bringing inspiration and innovation to functional ingredients for the natural products industry. Quality is transparent through organic farming, ethical sourcing, and sustainability. AFS cares about every stakeholder from rural farmers to the largest companies in the world.


Featured Ingredients


The best plant protein comes from the heart.   V-70™ hemp heart protein contains 70% protein, complete with all nine essential amino acids, and high in Omega-3 fatty acids. The smooth, neutral sensory profile and near white color gives V-70™ a clear advantage over other plant-based proteins.

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The Next Generation of Caffeine. AmaTea® organic guayusa extract provides a bright and focused energy experience that is unlike any other caffeine. We developed AmaTea® to show off its unique blend of caffeine and antioxidants. With 70% less bitter tannins, AmaTea® is perfect for beverage applications.

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Fall in love with bold, spicy ginger and proper solubility. We developed our organic ginger powder to help food and beverage companies add bold, spicy ginger flavor with efficiency and consistency. PurGinger™ is a highly water-soluble organic ginger powder that mixes seamlessly into solution. 

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