V-70™ Hemp Heart Protein
The best-tasting plant protein comes from the heart.
70% protein sourced from hemp seeds. Inside every hemp seed is a valuable inner core, called the hemp heart. The nutrients within are the proprietary source for our new protein ingredient, V-70 Hemp Heart Protein. You might appreciate the 70% protein complete with all nine essential amino acids and omega-3s, but it is the neutral flavor and near white color that provides you with a significant formulation advantage over other plant proteins. Additionally, in plant-based meats, V-70 has exceptional emulsification & gelling properties for juicier, more authentic meat textures.
Because V-70 hemp heart protein has such a minimal impact on the sensory, it can influence a wide range of applications. While most products will appreciate the 70% protein complete with all nine essential amino acids, it is the neutral flavor and complementary functional attributes that sets this plant protein apart.
- Meat analogues
- Baked goods
- Dairy substitutes
- Sports nutrition
For Juicer, More Authentic Burgers
It is time to inspire vegan, plant-based meats with V-70™ hemp heart protein. V-70 has exceptional emulsification & gelling properties for juicier, more authentic meat textures. Your burgers, meatballs, and nuggets will benefit from the 70% protein complete with all nine essential amino acids. But it is the neutral flavor and complementary functional attributes that sets this plant protein apart.
Plant “Baked” Protein
Our hemp heart protein is a perfect solution for keto, plant-based baked goods, and snacks. Because we only use the white inner heart of the hemp seed, V-70™ has a delicious flavor, texture, and exceptional functional properties for a smoother sensory experience across many food applications. Naturally, your pancakes, muffins, puffs, and bars will benefit from the 70% protein complete with all nine essential amino acids. But it is the neutral flavor, desirable amino acid composition, and fiber content that proves this plant protein is the best in its class.
Cream of the crop: Non-Dairy Innovation
Plant-based milk, yogurt, ice cream, and spreads never tasted so good, thanks to V-70™ hemp heart protein. Because we only use the white inner heart of the hemp seed, V-70 has a delicious creamy flavor and exceptional emulsification properties for a smoother sensory experience in beverage applications.
V-70 hemp heart protein is near white in color and has a neutral flavor. The clean texture presents a smooth mouthfeel with no grittiness.
How did we overcome the sensory issues with traditional hemp seed ingredients? Remove the outer shell – Hemp seed’s outer shell contains a majority of the tannins and chlorophyll, contributing to green color, pungent odor, and bitter notes. The result is a product appropriately called the ‘hemp heart’ or dehulled-center of the hemp seed, and it makes a world of difference on the sensory experience.
V-70 hemp heart protein is complete with all nine essential amino acids. The ingredient contains healthy fats, omega-3 polyunsaturated fatty acids, and at least 25% of RDA for iron, magnesium, and zinc per ounce.
- 70% protein
- All nine essential amino acids
- Omega-3 polyunsaturated fatty acids
- Excellent source of iron, magnesium, and zinc
- Perfect for Vegan, Paleo, and Keto diets
Hemp Hearts vs. Hemp Seeds
Hemp hearts are the dehulled white inner parts of the hemp seed. The hemp hearts are the nutritional powerhouse reserved for sprouting new hemp plants. The removal of the shell presents a much cleaner ingredient that is white, instead of green, and is void of bitter, pungent flavor typically associated with hemp seeds.
A Strategic Partnership with Victory Hemp Foods
Austin Texas-based Applied Food Sciences is proud to partner with Louisville Kentucky-based Victory Hemp Foods, to bring two proprietary ingredients to the natural products industry. Through a deep commitment and expertise in working with hemp seed, Victory Hemp Foods has been able to concentrate the protein of the hemp heart, the shelled inner-portion of the hemp seed, into a remarkably valuable functional ingredient. The strategic alignment with AFS will dramatically expand the reach for these ingredients and target more products in food, beverages, and nutritional supplements. AFS has a dedicated team to help elevate the production, technical support, formulation expertise, and customer service for V-70™ Hemp Heart Protein and V-ONE™ Hemp Heart Oil.
Tell us about your next project.
Think our premium ingredients are a right fit for your next formulation? Submit an inquiry to chat with our team. We are here to answer your questions.
Applied Food Sciences is a supplier and wholesaler of bulk organic, functional ingredients for the natural products industry. AFS manufactures its specialty botanical extracts for use in food, beverages, pharmaceuticals, and nutritional supplements. Whether you are seeking extracts, powders, or concentrates, you can rest assured that, with over 20 years of experience, AFS can support your project needs.
The Heart of Plant-Based Meats
No disrespect to the original veggie burgers, but consumers may never settle for dry, spongy patties again… not after trying an Impossible Burger. The bar is set on what is forecasted to be an $85 billion industry by 2030. But while brands are ambitiously looking for ingredients and technologies to improve taste, texture, sustainability, and affordability of plant-based proteins. Perhaps the most impressive innovation is behind the scenes, making plant proteins look and taste like actual meat.